Crema Lapsang Souchong 125 g

If you like single malt -whiskey and cigars - this is the tea for you! Crema Lapsang Souchong has a strong smoky flavor which is created when it is dried by burning specific pine or noble fir tree roots until the desired smokiness is reached.

Simmer tea in 100-degree water 2 to 4 minutes, until the color is dark brown.